Curated on site by an award winning professional chef. Watch as your meal comes to life right in front of you.

Customized, Modified, Vegan, and Gluten free options are available upon request

Hors d’oeuvres

choose two

premium cheese and fruit board

bacon jam and caponata dip duo

grilled vegetable bruschetta

sun dried tomato, fresh mozz flatbread/quesadilla with balsamic reduction

gorgonzola dolce and peppadew ciabatta toast

sea salt dusted avocado, lime, and cilantro toast

additional seasonal options available on request

Garden

heirloom tomatoes, sweet pickled beets, candied pecans, and goat cheese

or

Italian style antipasto over field greens - olives, pickled garden vegetables, shaved parmesan cheese served with our lemon and 4 leaf balsamic vinaigrette freshly made on site

Main

Choose 1 each

grilled flank steak & shrimp

perfectly cooked filet mignon using the sous-vide method

scallops beurre blanc

honey brined dark and light meat chicken duo

bacon wrapped pork tenderloin

portobello steak stack

Sweet

perfectly ripe grilled peaches, macerated strawberries, orange blossom honey, crushed candied pecans, and fresh whipped cream

or

specialty cordials

Cake

Miniature decorated wedding cake provided by The Cake Place

Finish

premium chocolate tasting trio-nibble now or later

The Next Day

We’ll be leaving you with our delicious breakfast quiche, warm sticky buns, and your choice of fruit and berries or yogurt along with premium orange juice and local coffee.